Spring Breaks at the Framlingham Crown

The Crown Hotel

A 16th century coaching inn at the heart of Framlingham a Suffolk market town

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reubens bar & grill

    

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Hear

Hear about The Crown

 an introduction to The Crown

 

 

 

Two 4 One

offers in the

East Anglian

Daily Times

 
  
 

Executive Chef Simon Pickess joined The Crown at the beginning of 2007Executive Chef Simon Pickess and despite his youthful appearance he's been a chef for some fifteen years.  His previous kitchens include the floating restaurant Il Punto, Ipswich, the late Woodhall Hotel near Bawdsey and he came to us from the Fynn Valley Golf Club, Witnesham.  His approach to food is refreshingly straight forward "I enjoy cooking everything" ... that's his style ... he enjoys everything as you can see from his ...

Bar Menu

selection of olives  £1.95

chips  £1.95    cheesy chips  £2.45    onion rings  £1.95

garlic bread  £1.95    cheesy garlic bread  £2.45

soup of the day (see blackboard for today's choices) £3.95

served piping hot with a warmed bread roll

hand cut spicy potato wedges  £3.50

with sweet chilli & garlic mayo dipping sauce

nachos with jalepeno peppers, guacamole and tomato salsa £3.95

jacket potatoes

cheddar, baked beans, tuna   £4.95

prawn marie-rose, coronation chicken  £5.95

traditional ploughmans platter  £5.95

a selection of three cheeses with pickled onions, sweet pickle and potato salad

farmers platter  £6.50

home cooked ham with pickled onions, Branston pickle and potato salad

captains platter  £7.95

smoked trout, salmon, mackerel, prawns, apple mayo, tartare sauce and potato salad

grilled chicken caesar salad   £6.50

with coss leaves, parmesan, anchovies and herbed croutons

roasted vegetable quiche  £5.95

served with new potatoes and chef's salad

tagliatelle  £5.95

served with a creamy chicken and mushroom sauce and garlic bread

suffolk ham with two fresh eggs and chips  £6.50

freshly prepared burger on a bap with chips and salad  £6.95

add cheese or bacon @ £0.50 each

sausages of the day with herby mash and peas  £6.50

steak and guinness pie with veggies and new potatoes  £7.95

thai green fish curry with rice  £7.95

traditional fish and chips with peas  £7.50

roasted vegetable lasagne with a salad  £7.50

Served daily from 12-4:30pm Mon-Sat

Evening meals are served in reubens bar & grill just through the courtyard

Sundays a reduced bar menu or The Carvery

We cannot guarantee that any item does not contain nuts or nut traces

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tel: 01728 723521

fax: 01728 724274

email:

Reception

@TheFramCrown.com

 

 

 

Hear

Hear about The Crown

 an introduction to The Crown


The Crown Hotel | Market Hill | Framlingham | Suffolk | IP13 9AN
tel: 01728 723521 | fax: 01728 724274

email: Reception@TheFramCrown.com

  Visit our new venue the Ipswich Station    Taxis from Crown Cars

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